Farmers’ markets don’t have to stop in the winter; the Patrick Tavern Market will meet once a month in February, March, and April on Tuesdays 4:30-5:30 p.m. The winter focus is on providing the basics for hearty meals, including home-baked breads and desserts, local honey, and fair-trade chocolate, tea and coffee. We look forward to Cookie’s wonderful dinners and are working on contacts to expand the offerings. If you’d like to be on the announcement list, email Linda at lschwab.glebefarm@gmail.com. Winter markets are a lot of fun, and very social, with classic vinyl on the turntable and a cozy atmosphere.